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Developing People, Performance & Business

Book Workshops
How To Sell More Food & Beverage
Tuesday 06 November 2012, 10:00 - 17:00
Cost; €130 (Free for CKA Members)

This workshop will discuss and analyse menu writing trends and styles, information on practical menu writing, what customers want in terms of the meal experience and how to establish who your customers are. Participants will Learn and share selling techniques in a highly interactive workshop to develop new and unique ideas for attracting customers, ensuring you deliver what the customer wants and adding value to what you offer.

Course Leader(s)

Clarion Hotel, Dublin Airport, Dublin Airport, Dublin, Dublin, ,
prestige award 2020
eu business award 2018