How To Sell More Food & Beverage

Upcoming Workshops

How to Motivate and Manage Millennials in 2020
21 Apr 2020 10:00 - 16:30 - 54 Days to go

2 Day Supervisory Management Skills Training Programme
20 May 2020 10:00 - 16:30 - 83 Days to go

Developing People, Performance & Business

Book Workshops

How To Sell More Food & Beverage

Monday 14 May 2012, 09:30 - 13:00

Cost: €70Leader: Grace Gallagher

This workshop is for F&B Managers & Supervisors who would like to assess and examine what their menus offer in terms of quality and seasonality, how their menus are presented, the style and impact on the customer.

Book Now

Course Leader(s)

Location

Armada Hotel, , Spanish Point, Co. Clare., ,