Upcoming Workshops


How to Motivate and Manage Millennials in 2020
 21 Apr 2020 10:00 - 16:30 - 54 Days to go

2 Day Supervisory Management Skills Training Programme
 20 May 2020 10:00 - 16:30 - 83 Days to go

2 Day Supervisory Management Skills Training Programme
 20 May 2020 10:00 - 16:30 - 83 Days to go

Developing People, Performance & Business

Book Workshops
How To Sell More Food & Beverage
:
Monday 14 May 2012, 09:30 - 13:00
Cost: €70Leader: Grace Gallagher



This workshop is for F&B Managers & Supervisors who would like to assess and examine what their menus offer in terms of quality and seasonality, how their menus are presented, the style and impact on the customer.


Course Leader(s)

Location 
Armada Hotel, , Spanish Point, Co. Clare., ,