Upcoming Workshops


2-DAY SUPERVISORS MANAGEMENT SKILLS TRAINING PROGAMME
 01 May 2018 10:00 - 16:30 - 5 Days to go

How to Get that Appointment and Get to Meet the Buyer
 15 May 2018 10:00 - 17:00 - 19 Days to go

How to Sell Lots More Weddings
 16 May 2018 10:00 - 16:30 - 20 Days to go

MANAGEMENT DEVELOPMENT PROGRAMME
 22 May 2018 10:00 - 16:30 - 26 Days to go

2-DAY SUPERVISORS MANAGEMENT SKILLS TRAINING PROGAMME
 29 May 2018 10:00 - 16:30 - 33 Days to go

HOW TO MANAGE YOUR TIME EFFECTIVELY
 12 Jun 2018 10:00 - 16:30 - 47 Days to go

2 DAY EFFECTIVE TRAINER PROGRAMME
 26 Jun 2018 10:00 - 16:30 - 61 Days to go

Developing People, Performance & Business

Book Workshops
Basic Food Hygiene 2 Day Course
:
From Wednesday 16 May 2012 -  10:00
To Thursday 17 May 2012 - 17:00
Leader: Cora O'Dwyer, O'Dwyer Safety ServicesCost: €285



This workshop is for any food worker who is involved in the preparation, handling, storage or service of food. This course meets the requirements of EC Regulations 852/2004.


Course Leader(s)

Location 
Absolute Hotel, Sir Harry's Mall, Limerick, Co Limerick, ,